Mrs. Robino's Restaurant

Calamari Fresco

Fresh, lightly dusted with hot cherry peppers and house marinara sauce

• 9.95

Italian Long Hots

Peppers & Imported Sharp Provolone

• 8.95

House Greens Sauteed with Garlic

• 7

Garlic Bread

Thick cut, sliced Italian Bread with Parmesan Cheese

• 4.95

Broccoli Rabe

Sautéed with Fresh Garlic and Olive Oil

• 8

Meatballs & Sausage

• 9

Antipasto Giuseppe

Perfect to share! A sampling of traditional italian antipasto. Ask what is on today's platter

• 24.95

Bruschetta Pomodoro

Toasted Italian Bread with Marinated Tomato, Onion and Garlic with fresh basil

• 8.95

Pastina

A delicious chicken broth brimming with pasta pearls

• 3
• 5

Pasta Fagioli

Traditional Pasta and Bean with Tomato Broth

• 4
• 6

Italian Wedding Soup

Chicken soup with tiny meatballs and spinach

• 4
• 6

Antipasto

A salad featuring Italian Salami and Provolone Cheese with a mixture of Sweet Green Peppers, Hot Cherry Peppers, Celery, Tomato, Olives and Egg. Available Chopped. Anchovies on request

• 8.95
• 11.95
• 14.95

House Salad

Iceberg lettuce with tomato with our famous house vinaigrette

• 4.95
• 7.95
• 9.95

Caesar Salad

Fresh romaine lettuce tossed with creamy caesar dressing and homemade croutons

• 7
• 10

Caprese Salad

Fresh mozzarella paired with ripe tomatoes and basil and drizzled with olive oil and balsamic glaze

• 9

Garden Salad

Mixed lettuce with a variety of colorful vegetables

• 6
• 9

World's Greatest Pizza

Roman style, with a thin, crispy crust. If we have the toppings, we will make it! Just Ask!

520 Traditional

Homemade Tomato Sauce and Mozzarella

• 10.95

Margherita

Our Tomato sauce, Fresh Mozzarella and Basil

• 11.95

Pepperoni

Our Tomato Sauce, Mozzarella and Pepperoni

• 11.95

Classic Mushroom

Our Tomato Sauce, Mozzarella and Mushrooms

• 11.95

1903 Howland

Long Hots, Sausage, Olive Oil, Garlic and a touch of Ricotta

• 13.95

Prosciutto and Peppers

Traditional with Prosciutto and Hot Cherry Peppers

• 12.95

Tresilla

Olive oil with house brushetta and mozzarella

• 10.95

Ciao Bella

Alfredo Sauce with Chicken and Spinach

• 13.95

Classic Spaghetti

Homemade Daily. Generous portions served with one or two Meatballs

• 9.95
• 12.95

Cheese Ravioli

Made Fresh Everyday with Creamy Ricotta Filling and a Meatball

• 10.95
• 13.95

Meat Ravioli

Made Daily, perfectly seasoned Meat Filling and served with a Meatball

• 10.95
• 13.95

Tour of Italy

Our Spaghetti, Meat and Cheese Ravioli's Served with a Meatball and Sausage…It's What We're Famous For!

• 14.95

Pasta Combination

Can't decide? Choose any two of the following: Meat Ravioli, Cheese Ravioli or Spaghetti Half & Half

• 10.95
• 13.95

Gnocchi

Italian Potato Dumpling Pasta served with a Meatball

• 12.95

Homemade Spaghetti

Homemade Meat Ravioli

Homemade Cheese Ravioli

Fettuccini (Flat Egg Noodle)

Penne (Tube w/ Ridges)

Rigitoni (Lg Tube w/ Ridges)

Cappellini (Angel Hair)

Linguini (Flat Dried Pasta)

Bolognese

• 12.95

Crab

• 15.95

White Clam

• 14.95

Diablo

• 12.95

Vodka

• 13.95

Mushroom

• 12.95

Garlic/Olive Oil

• 12.95

Alfredo

• 13.95

Blush

• 13.95

Marinara w/ Anchovy

• 13.95

Lasagna

Homemade Pasta Sheets layered with three different Italian Cheeses and Our House Special Meat Sauce

• 13.95

Baked Ziti Melt

Tube shaped pasta tossed with meat sauce and topped with melted provolone cheese and a meatball

• 12.95
• 1

Cannelloni Florentine

Homemade Pasta Tubes filled with Ground Veal, Spinach and Ricotta Cheese. Topped with our Traditional Red or Blush sauce

• 13.95

Tortellini Alfredo

Tri-colored tortellini tossed in our house alfredo and accented with fresh peas

• 14

Extra Meatball

• 1.95

Italian Sweet Sausage

• 2.95

French Fries

• 4.95

Side Spaghetti w/ Sauce

• 4.95

Extra Red Sauce

• 1.5

Extra Bread for Table

• 3.5

Veal Parmigiana

Hand Breaded Select-cut Veal topped with Provolone Cheese and Our Traditional Red Sauce with Spaghetti

• 18.95

Chicken Parmigiana

Two Boneless Breaded Chicken Breasts topped with Provolone Cheese and our Traditional Red Sauce with Spaghetti

• 15.95

Chicken Parmigiana Alfredo

Breaded Chicken Breast topped with Provolone Cheese and Our Alfredo sauce (served with fettuccine Alfredo)

• 16.95

Eggplant Parmigiana

Tender Hand Breaded Eggplant topped with Melted Provolone served with our Traditional Red Sauce and Spaghetti

• 12.95
• 1

Veal Spezzato

Tender Veal Cubes Simmered with Fresh Tomato, Red Wine, Onions, and Peppers. Served over Homemade Spaghetti

• 19.95

Italian Porkette Platter

House Roasted Porkette in au jus, served over Homemade Mashed Potatoes with Broccoli Rabe Sautéed with Garlic and Olive Oil

• 16.95

Lottie's Special

Delicious Sautéed Shrimp, Scallops and Crab tossed in our Creamy Blush Sauce and served over Penne Pasta

• 24.95

Shrimp Parmigiana Melt

The Finest Sautéed Shrimp served over Homemade Spaghetti topped with Our Crab Sauce and Melted Provolone Cheese

• 21.95

Chicken Josephine

Grilled chicken breast strips tossed with mushrooms and house Alfredo sauce served over fettuccini

• 16.95

Beef Braciole

Tender Steak Seasoned with Garlic, Herbs and Parmesan Cheese rolled and slow-cooked in Red Wine and our Traditional Red Sauce; A Tried and True Classic!

• 17.95

Meatball Platter

Homemade Meatballs with Traditional Red Sauce and Spaghetti

• 10.95

Veal Cutlet

Hand Breaded and served with Brown Gravy, Our Traditional Red sauce or plain

• 17.95

Grilled Italian Sausage with Peppers

Delicious Sweet Italian Sausage served with Peppers

• 12.95

Grilled Marinated Chicken

Two Chicken Breasts Marinated in House Italian Seasonings

• 12.95

Tender Chicken Livers

Sautéed in butter with fresh onions

• 11.95

Pinot Grigio, Italian White

Light and Fruity

Chardonnay, California White

Crisp and Dry

Moscato, Italian White

Sweet and Smooth

White Zinfandel, Italian Pink

Fruity and Crisp

Chianti, Italian Red

Sangiovese Semi-dry

Cabernet Sauvignon, California Red

Rich Full-Bodied

Pinot Noir, California Red

Dry and Fruity

Merlot, French Red

Medium Body Fruity

Red and White Blend with Delicious Fruit

• 8.5

Peroni, Italy

Stella Artois (Tap) Belgium

Dogfish Head IPA 60 Minute

Corona

Heineken

Yuengling

Budweiser

Bud Light

Miller Lite

Coors Light

Miller High Life

Chardonnay, Kendall Jackson, California

• 8
• 27

Pinot Grigio, Ecco Domani, Italy

• 7
• 22

Chianti, Piccini, Italy

• 9
• 27

Cabernet, Dark Horse, California

• 8
• 22

Merlot, Barone Fini, Italy

• 9
• 25

Malbec, Alamos, Argentina

• 8
• 22

Coke

Diet Coke

Sprite

Root Beer

Ginger Ale

Fresh Brewed Iced Tea

Lemonade

San Pellegrino, Sparkling

Acqua Panna Still

Coffee or Hot Tea

Cappuccino or Espresso

Homemade Spaghetti

with our Traditional Red Sauce

• 6.95
• 7.95

Homemade Ravioli

Cheese, Meat or half & half

• 7.95

Fettuccini Alfredo

• 8.95

Lasagna

Topped with Meat Sauce

• 9.95

Gnocchi

with our Traditional Red Sauce

• 8.95
• 1

Soup and Antipasto

• 8.95

Chicken Parmesan

with Homemade Spaghetti, Cheese or Meat Ravioli

• 9.95

Chicken Parmesan Alfredo

with fettuccini

• 9.95

Veal Parmesan

with Homemade Spaghetti, Cheese or Meat Ravioli

• 11.95

Grilled Chicken Breast

with fresh vegetable

• 8.95

Meatball

Our Homemade Red Sauce

• 7.95

House Roasted Porkette

Italian Seasoned with au jus

• 8.95

Spezzato

Tender Veal Cubes simmered with fresh tomato, red wine, onions and peppers

• 10.95

Sausage

With our Homemade Red Sauce

• 8.95

Grilled Sausage

with peppers and onions

• 8.95

Pepper and Egg

Fried Green peppers and fluffy scrambled eggs

• 6.95
• 2

Broccoli Rabe

Sauteed w olive oil and fresh California Garlic

Broccoli Rabe and Sausage

Same as above with sweet Italian sausage or hot Italian sausage

Roasted Peppers with Fresh Mozzarella

Served with fresh garden basil, balsamic glaze and extra virgin olive oil..anchovy upon request

• 50
• 85

Bruschetta Pomodoro

A house favorite served with toasted bread rounds

• 7
• 14

Antipasto Giuseppe

Traditional Italian meats and cheeses, roasted peppers, bruschetta, tomato and fresh mozzarella, pepper shooters, artichoke hearts and seasonal specialities

• 50
• 75
• 100

Mrs. Robino's House Salad

Iceberg lettuce with Tomato and served with our famous house dressing

• 35
• 65

Garden Salad

Spring Mix lettuce with a variety of topping served with your choice of two different dressings, housemade croutons available upon request

• 40
• 65

Chopped Italian Antipasto Salad

A chopped salad featuring provolone cheese, genoa salami, green pepper, tomato, hot cherry pepper, celery, olive and egg chopped with iceberg lettuce. Anchovy upon request. Served with House Vinaigrette

• 50
• 80

Caesar Salad

Traditional Romaine Hearts with creamy caesar dressing, imported shredded parmesan and house croutons

• 45
• 70

Caprese

Basil, fresh mozzarella and ripe tomatoes drizzled with olive oil and balsamic glaze

• 50
• 80

Homemade Spaghetti

Served with traditional red sauce

• 45
• 75

Homemade Cheese Ravioli

Our famous homemade cheese filled ravioli topped with our secret traditional red sauce

• 40
• 75

Baked Ziti Melt

Tube shaped pasta baked with ricotta and mozzarella cheese with our meat sauce and topped with melted provolone cheese

• 65
• 95

Stuffed Shells

Jumbo pasta shells stuffed with creamy ricotta cheese and topped with melted provolone

• 35
• 65

Penne A La Vodka

Penne shaped pasta tossed with homemade vodka sauce

• 55
• 95

Fettuccini Alfredo

Homemade fettuccine noodles tossed in a creamy Alfredo. Add Broccoli for additional charge

• 65
• 95

Tortellini Alfredo

Tri-colored tortellini tossed in our house alfredo and accented with fresh peas and mushrooms

• 65
• 95

Rigatoni Primavera

Rigatoni tossed with zucchini, mushrooms, broccoli and roasted peppers in a cream sauce

• 55
• 85

Special Lasagna

Homemade pasta sheets layered with three different Italian cheeses with our house special meat sauce. Can be made meatless. Can be double cut

• 65
• 130

Eggplant Parmigiana

Tender eggplant layered with ricotta, mozzarella and melted provolone and baked in red sauce

• 55
• 85

Penne Rosa

Delicious blush sauce with sun dried tomatoes and cream tossed with penne pasta

• 60
• 85

Linguini With Clam Sauce

Our famous sauce brimming with chopped clams in a red or white sauce

• 65
• 95

Chicken Josephine

Grilled chicken breast strips with mushrooms in an Alfredo sauce with house fettuccine

• 70
• 110

Chicken Parmigiana

Baked with provolone cheese and served on top of homemade spaghetti

• 65
• 110

Veal Parmigiana

Topped with provolone cheese and served over homemade spaghetti with red sauce

• 75
• 110

Porkette

Slow roasted with wine, rosemary, and garlic, pulled off the bone and served in savory juices

• 50
• 90

Meatballs

• 100
• 50
• 30

Sausage

Succulent Italian sausage cooked in red sauce or grilled

• 75
• 40
• 25

Sausage, Peppers, and Onions

• 85
• 55
• 35

Tiramisu

Espresso soaked lady fingers layered with Italian Mascarpone cheese dusted with Coco powder

• 60

Mini Cannoli

• 1.95

Cream Puff / Eclair Tray

• 3

Original House Salad

iceberg lettuce, beefsteak tomato with our house vinaigrette

Classic Caesar Salad

tender hearts of romaine tossed in our signature caesar dressing and topped with house made garlic butter croutons

Antipasto Chopped Salad

Crisp Iceberg Lettuce, Italian salami, provolone cheese, a mixture of sweet green pepper and hot cherry pepper, celery, tomato, olives and chopped egg Anchovy upon request

Fried Homemade Cheese Ravioli

our famous ravioli are dipped in italian seasoned bread crumbs and served with our traditional red dipping sauce

House Greens with Garlic

Sauteed in imported Olive Oil and real California garlic

Wedding Soup

Traditional Italian Soup made with baby meatballs, fresh spinach and chicken

Pasta Fagioli

homemade pasta noodles and kidney beans in tomato based broth

Pastina

chicken broth brimming with pasta pearls

Homemade Spaghetti and Meatball

served with traditional red sauce, meat sauce, mushroom sauce

Homemade Ravioli and Meatball

please choose cheese or meat filling, topped with traditional red sauce, meat sauce or mushroom sauce

Pasta Sampler with Meatball

Please choose 2 of the above items with traditional red sauce, meat sauce or mushroom sauce

Chicken Parmigiana

breaded breast of chicken topped with provolone cheese and traditional red sauce, served with a side of homemade spaghetti

Gnocchi with Meatball

potato pasta served with traditional red sauce, mushrooms sauce or meat sauce

Pasta of the Day with Meatballs

Please choose traditional red sauce, meat sauce or mushrooms sauce

Sausage, Pepper and Onion Sandwich

Italian sausage with peppers and onions, topped with melted provolone cheese

Grilled Chicken

Italian seasoned grilled chicken served with today's fresh vegetable

Fresh Fish of the Day

served with today's fresh vegetable

Mini Cannoli

Italian pastry filled with sweet cream filling laced with chocolate chips

Dessert of the Day

Creamy Crab Bisque

Velvety bisque with sherry and loads of Lump Crab. Served table side

Old Bay Crab Fries

Crispy french fries are dusted with Old Bay and served with a side of warm Alfredo Sauce

Crispy Brussel Sprouts

sauteed with Olive Oil and fresh California Garlic

House Crab Bruschetta

Our house Bruschetta served warm topped with lump crab and melted mozzarella cheese

Carb Topped Hand Crafted Pizza

pizza is topped with our creamy alfredo sauce with a touch of Old Bay and chopped tomato. Finished with Lump Crab

Garlic Butter Spaghetti and Crab

California garlic, butter, white wine and a touch of crushed red pepper are sauteed and tossed with Jumbo Lump Crabmeat and our homemade spaghetti

Maryland Style Crab Cake

All Lump! No Filler! Served with cocktail and tartar and a side of homemade spaghetti

Crabs in the Nude

Jumbo Lump Crab broiled with butter and a touch of Old Bay. Served with a side of Spaghetti

Crabs and Spaghetti

Homemade Spaghetti is topped with our delicious, zesty red crab sauce and is accented with Jumbo Lumps of Crab

Moscato

popular for drinking on its own or even as an aperitif because it's sweet, low in alcohol and easy to drink

Chardonnay

white variety distinctive buttery aromas, hints of vanilla and spice

Pinot Grigio

white variety delicately fragrant and mildly floral with lightly lemon-citrus flavors

Chianti

a red blend from Tuscany, Italy made with Sangiovese grapes

Merlot

This is an approachable grape varietal and is often recommended as the first red wine someone new to red wine should drink

Pinot Noir

flavors and aromas include roses, fruits, black cherry, berry, and currant

Cabernet

full-bodied red wine with dark fruit flavors and savory tastes from black pepper to bell pepper

Mushroom Filled Ravioli

Light cream, shallot brown butter, and sherry wine

• 10

Chicken Brushetta

House made bruschetta, tossed with tender grilled chicken strips and fresh capellini pasta

• 10

Cheese Mannicotti

• 10

Stuffed Rigatoni Arrabiata

Tomato cream sauce tossed with rigatoni and spicy Italian sausage

• 10

Gnocchia Sorento

tender house gnoccia with sherry mushrooms and cream sauce

• 10

Meat Ravioli Cacio Pepe

tender homemade meat ravioli with a brown butter sauce, fresher cracked pepper and imported Parmesan cheese

• 10

Spicy Grilled Sausage Parmesan

Italian Grilled Sausage, Long hots and melted provolone with a touch of Red Sauce